Looking for new and creative vegetarian recipes to try? Amy Chaplin has generously provided us with a selection of delicious recipes from her new book, Whole Food Cooking Every Day. Below we have a variety of alternative vegetarian takes on the classic pâté, incorporating butter beans, beets and cashew butter among other tasty ingredients.
Click HERE to download the three variations of the classic pâté
Extracted from Whole Food Cooking Every Day by Amy Chaplin (Artisan Books). Copyright © 2019. Photographs by Anson Smart.
Want to try some more delicious recipes? Try warm kale and butternut salad or beetroot soup HERE