News Nutrition Food diary under the microscope by Olivia Hubbard 12 November SHARE Facebook Twitter Pinterest Georgina Spenceley is a full-time business analyst, part-time sports therapist and fitness writer who enjoys CrossFit and triathlon training. She’s had concerns about potential gluten.. Personal training Barefoot running by Olivia Hubbard 4 July SHARE Facebook Twitter Pinterest From cushions to cobblestones, Georgina Spenceley shares her experience of barefoot running. An injury waiting to happen? When barefoot running first became popular, I thought..